The contenders take on the wildest BBQ games for the "PIG-asus" trophy.
Twelve chefs show off their 'cue with signature sliders and surf n' turf.
The team captains serve roadside BBQ, and the Brawlers cook American 'cue.
The Brawlers share a single piece of equipment for a nose-to-tail feast.
The Brawlers get creative to make smoky feasts without wood or charcoal.
The Brawlers dig into all-American BBQ with sports fan favorites.
The Brawlers win over a crowd with over-the-top BBQ creations.
Tiffany Derry challenges the Brawlers to two Triple Threat-inspired tasks.
The Brawlers aim to impress with appetizers and a wedding reception dinner.
The finalists are on a mission to showcase their best flavors and range.
